Cinnamon-Chipotle S’Mores A Spicy Twist on an American Favorite

Esta entrada también está disponible en: Español

Put a spicy twist on the traditional American favorite with this Cinnamon-Chipotle S’Mores recipe. Pop them in your microwave for an easy and delicious treat.

Cinnamon-Chipotle S'Mores - mamalatinatips.com

Thanks to the great folks at Honey Maid for making this recipe post possible. My comments, opinions, and love for the 4th of July are my own.

I just love the 4th of July! Many of us come from different parts of the world, yet we stand united as we celebrate our great nation’s birthday.

I love, too, how seamlessly our own cultural traditions get woven into the celebration. After 15 years, for instance, our culturally blended family’s 4th of July just wouldn’t be the same without guacamole

Guacamole tradicional by MamaLatinaTips.com

chunky salsa roja

Salsa roja martajada con cuchara - mamalatinatips.com

and pico de gallo.

pico de gallo - mamalatinatips.com

Having said that, I confess I didn’t know what s’mores were when I first came to the USA. But this classic, American favorite is perfect for this classic, American holiday. And so I think they are absolutely necessary!

My son eating a s'more by mamalatinatips.com

But you know how I love to add my own little cultural spin on things, so here’s an extra special version of this American favorite with a little tasty fireworks added for fun. The chipotle chile is just enough to make you sit up and take notice and gives a bit of depth to the overall flavor, no more, no less. I hope you enjoy them, I’m sure you will.

cinnamon-chipotle-smores-ingredients-mamalatinatips

Cinnamon-Chipotle S’mores

Makes 27 s’mores

  • 1 box (14.4 oz) Honey Maid Graham Crackers
  • 1 package (6 full-size bars) Hershey’s Milk Chocolate Bars
  • 1 (10 oz) bag Kraft Jet-Puffed Marshmallows
  • Ground Cinnamon
  • Ground Chipotle Chile Pepper (Some stores will have it in the spice aisle, others will have it in the Hispanic foods section, others will display it in the dry chiles section).

Take a whole graham cracker, break it in half. Take one-half, add 2-3 little squares of chocolate, cover with one marshmallow, sprinkle with a tiny bit of ground chipotle chile pepper, and finish with a more generous pinch of ground cinnamon.

Put in the microwave for 10-15 seconds (depending on your microwave). Cover with the other graham cracker half.

That’s it, so simple, yet so delicious!

cinnamon-chipotle s'more - mamalatinatips.com

My kids love them so much they double stack them!

cinnamon-chipotle smore's by mamalatinatips.com

You don’t need a campfire to make cinnamon-chipotle s’mores, you can make them in your microwave, or your oven, or on your grill, check it out!

Different ways to make s'mores - mamalatinatips.com

How about you? Are s’mores part of your Independence Day festivities? How are traditions from your culture woven into your 4th of July celebrations? Share with us your love for all families and 4th of July traditions, old and new, with the #4thofJuly #MeltingPot and #ThisIsWholesome hashtags.

Happy 4th and enjoy your cinnamon-chipotle s’mores!

Print the recipe

cinnamon-chipotle smore's by mamalatinatips.com
5 from 1 vote

Cinnamon-Chipotle S'mores

A spicy twist in the American favorite. Try it out!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Servings: 27 s'mores

Ingredients

  • 1 box 14.4 oz Honey Maid Graham Crackers
  • 1 package 6 full-size bars Hershey's Milk Chocolate Bars
  • 1 10 oz bag Kraft Jet-Puffed Marshmallows
  • Ground Cinnamon
  • Ground Chipotle Chile Pepper Some stores will have it in the spice aisle, others will have it in the Hispanic foods section, others will display it in the dry chiles section.

Instructions

  • Take a whole graham cracker, break it in half. 
  • Take one-half, add 2-3 little squares of chocolate, cover with one marshmallow, sprinkle with a tiny bit of ground chipotle chile pepper, and finish with a more generous pinch of ground cinnamon.
  • Put in the microwave for 10-15 seconds (depending on your microwave). Cover with the other graham cracker half.
Course: Snacks & Appetizers
Cuisine: American
Keyword: how to make smores, recipes for four of July, smores flavors, spicy smores
Author: Silvia

Sharing is caring!


8
Leave a Reply

avatar

This site uses Akismet to reduce spam. Learn how your comment data is processed.

  Subscribe  
newest oldest
Notify of
Kelsey Apley
Guest
Kelsey Apley

I am one of the biggest Smore’s fans ever. I love this fun new twist, it literally made my mouth water! I am gonna have to try this out!

Beeb
Guest
Beeb

Oh, how I love S’Mores! This is a fun idea to add a little unexpected kick. PS: I LOVE guacamole too so this whole post has me drooling. LOL!

Layne
Guest
Layne

This is a fun recipe I haven’t seen before. I’m going to share this with my friends/Family who love hot food!

Crystal
Guest
Crystal

That sounds like such a yummy treat! S’mores are one of my favorite desserts, but this spin is so unique.

Amber Edwards
Guest
Amber Edwards

That is such a fun twist to the traditional S’mores! I bet my husband would love it!

Mayito Castillo
Guest
Mayito Castillo

Unico y delicioso. Como para chuparse los dedos! Saludos!

Leslie
Guest
Leslie

Thank you for sharing such a neat article. I enjoyed how thorough your article is written as well as the pictures and directions about making this treat in different ways. It was fun reading !! Thank you ♡

Alejandra
Guest
Alejandra

Omg! Chipotle makes everything better. Have to try this.

shares