One of the easiest ways to cook beef is in a pan. Pan Fried Sirloin Steak with Poblano Peppers and Corn is a perfect example. Today’s recipe features a traditional combination of tender Angus beef, smoky and spicy poblano peppers, onions and corn. This combination is also known as beef “a la poblana.” Just add … Read more
Enjoy one of the most cherished Mexican dishes ever, traditional carne asada a la tampiqueña, or Carne Asada Tampiqueña, the rumored favorite of none other than Princess Grace of Monaco. Learn about its origins, its variations and how to make it at home. Thank you to High River Angus® for making this recipe post possible. … Read more
Plan a Mexican inspired party with these 7 Super Bowl taco recipes. Who can resist tacos? Right? The best part is they are so easy to make and serve. Just prepare all dishes in advance, get a nice Mexican tablecloth, place your dishes on the table, heat up the tortillas, and let your guests do … Read more
Start your day with a Mexican classic, chilaquiles. Chicken Chilaquiles in Green Salsa is made with crunchy tortilla triangles, tender chicken, a roasted tomatillo-jalapeño sauce, and topped with cheese and sour cream. Enjoy! Thanks to the National Frozen & Refrigerated Foods Association (NFRA) for making this Chicken Chilaquiles in Green Salsa recipe post possible. My comments, opinions … Read more
The summer season is here and, if we’re fortunate enough, we will have a chance to spend time with friends and family. When my family gets together for holidays and family events, we often make this Beef and Chorizo Parrillada. The dish takes very little preparation, it is scalable, that is to say it is … Read more
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