Honey Roasted Carrots
Inspired by and in honor of Tigger, these are also called Honey-Roasted Tigger Tails
Prep Time10 minutes mins
Cook Time1 hour hr 5 minutes mins
Total Time1 hour hr 15 minutes mins
Servings: 8 servings
- 3 lbs whole carrots trimmed
- 2 tablespoons olive oil
- 1 tablespoon honey
- 1 tablespoon lemon juice
- ½ teaspoon salt
- Balsamic glaze garnish
Preheat oven to 400 degrees.
Trim ends off whole carrots and set in a large mixing bowl (you can peel or leave un-peeled depending on your preference).
In a smaller dish, whisk together olive oil, honey, lemon juice, and salt. Pour mixture over the carrots and distribute evenly on a large sheet pan.
Roast carrots for 45-60 minutes until browning and fork-tender. Stir several times throughout cooking.
Once carrots are browned and ready, remove from oven and place onto a serving dish. Drizzle top with balsamic glaze in a zig zag pattern (to look like tiger stripes!). Serve warm as part of a healthy dinner.
Course: Side Dishes
Cuisine: American
Keyword: how to make honey roasted carrots?, Thanksgiving side dishes
Author: Disney's Healthy Living team