Leftover Turkey Sloppy Joes

Para español da click aquí.

Every year we end up with tons of yummy turkey in our fridge after Thanksgiving, so I try to get creative using it all! I usually freeze some of it to make sandwiches later and then use the rest of it in different ways.

Searching for leftover recipes I found this one on The Dish, it is ridiculously easy to make:

8 servings

1 tablespoon Pure Wesson® Canola Oil
1/2 cup chopped yellow onion
2-1/2 cups chopped cooked turkey
1 can (15 oz each) Great Northern beans, drained, rinsed
1 can (15.5 oz each) Manwich® Original Sloppy Joe Sauce
8 whole wheat hamburger buns

Heat oil in large skillet over medium-high heat. Add onion; cook 2 to 3 minutes or until tender, stirring occasionally. Add turkey and beans; cook 2 to 3 minutes more or until hot.
Stir in Sloppy Joe sauce; cook 2 to 3 minutes more or until sauce thickens slightly. Place about 1/2 cup turkey mixture on each bun.

Enjoy!

Disclaimer: I am part of The Dish blogger advisory panel, my time has been remunerated. As always, my opinions, comments and my love for cooking are solely my own.

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Silvia Martinez

Silvia started bilingual website Mama Latina Tips in 2009 to connect and share her stories, recipes and culture with readers. Silvia loves dancing, cooking, watching movies, reading, throwing Mexican parties and spending time with family and friends. Silvia is the winner of The Great American Recipe.

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