Mexican Coleslaw Reinvented

by Silvia on July 24, 2013 · 266 comments

in Recipes / Recetas, Sorteos / Giveaways

For Spanish please click here

Mexican Coleslaw

This giveaway post was generously underwritten by Mizkan. As always my comments and opinions are my own.

Summer time is the perfect time for salads. And there’s a particular salad my family has prepared for years that is not just ridiculously easy to make, but needs just a few ingredients and tastes phenomenal.

What I love about cooking is with just a few little tweaks, you can create new flavors and textures. It is always so exciting to me to see what new treats are invented!  So when Mizkan asked me to reinvent a favorite Mexican salad using one of their yummy Nakano Rice vinegars, I knew exactly what to do. I had the option of using their Natural Rice, Seasoned Red Pepper, Seasoned Balsamic, or Seasoned Roasted Garlic flavors. In a little bit, in fact, I will tell you how to participate for your chance to try out two brand new flavors, Mango Seasoned Rice Vinegar and Citrus Seasoned Rice Vinegar, for yourself. Stay tuned.

Now getting back to the recipe, its inspiration is Ensalada de Col, or Mexican Coleslaw in English. We have always made it for big family celebrations, which in Mexico meant almost every week. It is great as an appetizer, or snack, or even as an entree if you add some meat like chorizo, for example. The original recipe calls for plain white vinegar, so I just substituted Nakano’s yummy and spicy Seasoned Red Pepper Rice Vinegar to create a new exciting version of the same delicious salad my family has eaten for years, but with a spicy, richer-flavored twist. Ready?

Mexican Coleslaw

Serves approx 20

coleslaw ingredients

  • 2 white onions
  • 3 pasilla chiles
  • 3 T olive oil
  • 1 medium white cabbage
  • 4 carrots
  • 2/3 cup Nakano Seasoned Red Pepper Vinegar
  • 2 cups of water
  • 2 bay leaves
  • Salt to taste

Clean and peel the onions (take off the outer skin layer) and slice them.  Set apart.

white onion

Clean the pasilla chiles with a dry cloth, then using a pair of scissors to cut them into thin slices, as you can see in the picture. Discard the ends. If you prefer, you can cut them lengthwise and discard the seeds as well.

guajillo chile

Place a large deep pot over high heat and add the olive oil.  When the oil is hot, add the onion and pasilla chiles and cook, moving constantly until onion is soft, approx 5 minutes.

white onion and pasilla chile

Wash and slice the cabbage.

cabbage

Wash and peel the carrots, thinly slice them in rounds, or using your potato peeler to make long slices, as you see in the picture.  I like using both cuts.

cabbage and carrots

Pour in the Nakano Seasoned Red Pepper Rice Vinegar, add water, mix well, add the two bay leaves, salt to taste and cover the pot. Lower the temperature to medium heat and cook until cabbage and carrots are soft, approx 15-20 minutes.

ensalada-terminada

Let it cool down then put it in the fridge for a couple of hours before serving. Or make it one day in advance. Serve well chilled.

You can serve the coleslaw as a side dish, or on top of tostadas, if you asked me, I would say on top of tostadas!

Now how about that giveaway!  The folks at Mizkan have generously offered a $75 Visa Gift Card and two bottles of their new Nakano flavors, Mango Seasoned Rice Vinegar and Citrus Seasoned Rice Vinegar as a package to one lucky winner. Please keep reading to find out how to participate.

Nakano_vinegar_giveaway

 

Win it!

Congrats to Mayito!

To participate for the chance to win the one prize package including a $75 Visa Gift Card and two yummy bottles of Nakano Rice Vinegar, the Mango Seasoned Rice Vinegar and the Citrus Seasoned Rice Vinegar, is easy. Just leave me a comment telling me which Nakano Seasoned Rice Vinegar flavor you would like to try. Check out the products here, that’s it! That is your required entry.

Would you like more opportunities to win? I have a few of those, too! These entries are optional:

Enter today for the chance to win a $75 visa gc & @NakanoSplash products @mamalatina http://www.mamalatinatips.com/?p=4176

(limit: one tweet per day, just please leave me a comment for each with the link of the tweet) 1 entry per tweet.

Please leave me a separate comment for your required entry and for each optional entry (1,2, 3, 4, and/or 5), so I know how many entries you have, thanks.

This giveaway will end on Sunday, August 4th, 2013 at 11:59 p.m. PST. No purchase necessary. Open to US residents only, 18 years of age or older. Winner will be randomly chosen and notified via email. Winner must respond to notification email within 3 days or a new winner will be chosen. Void where prohibited. Entries/Comments that do not follow the submission guidelines will be invalid.

Have fun and good luck!

{ 266 comments… read them below or add one }

August 3, 2013 at 4:35 pm john hutchens

I would like to try the Citrus Seasoned Rice Vinegar

Reply

August 3, 2013 at 4:37 pm john hutchens

1. I subscribe via email

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August 3, 2013 at 4:38 pm john hutchens

2. I follow on instragram

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August 3, 2013 at 4:38 pm john hutchens

3 I follow on pinterest

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August 3, 2013 at 4:41 pm john hutchens

4 I follow on G+

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August 3, 2013 at 4:42 pm john hutchens
August 3, 2013 at 5:13 pm Lorena Keech

I would love to try the NAKANO – Red Pepper Seasoned Rice Vinegar

Reply

August 3, 2013 at 5:21 pm Ann Fantom

I would like to try Nakano’s Red Pepper Seasoned Rice Vinegar

Reply

August 3, 2013 at 5:22 pm Ann Fantom

I’m an email subscriber

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August 3, 2013 at 5:22 pm Ann Fantom

I follow via Pinterest: http://pinterest.com/abfantom/

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August 3, 2013 at 5:29 pm Ann Fantom

G+ ID: abfantom fantom

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August 3, 2013 at 5:32 pm Stephanie Larison

NAKANO – Citrus Seasoned Rice Vinegar is the one I’d like to try

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August 3, 2013 at 5:33 pm Stephanie Larison

Pinterest follower: Stephanie64030

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August 3, 2013 at 5:34 pm Stephanie Larison

Google + follower

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August 3, 2013 at 7:19 pm Lisa Garner

I would like to try the Roasted Garlic Seasoned Rice Vinegar.
lisalmg25 at gmail dot com

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August 3, 2013 at 7:19 pm Lisa Garner

I’m subscribed to your emails.
lisalmg25 at gmail dot com

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August 3, 2013 at 7:20 pm Lisa Garner

I’m following you on Pinterest user Lisa Garner. http://pinterest.com/lisalmg/boards/
lisalmg25 at gmail dot com

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August 3, 2013 at 7:22 pm Lisa Garner

I’m following you on Google+ user Lisa G.
lisalmg25 at gmail dot com

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August 3, 2013 at 7:24 pm Lisa Garner

I’m following you on Twitter @lisalmg and Tweeted: https://twitter.com/lisalmg/status/363847728775700482
lisalmg25 at gmail dot com

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August 3, 2013 at 7:50 pm Christine

the Roasted Garlic Seasoned Rice Vinegar

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August 3, 2013 at 8:07 pm Renee G

I would love to try the Citrus Seasoned Rice Vinegar.

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August 3, 2013 at 8:08 pm Renee G

Follow as Renee Grandinetti on Google +

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August 3, 2013 at 8:22 pm angie

I like the Roasted Garlic Seasoned.

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August 3, 2013 at 8:46 pm Sarah L

NAKANO – Roasted Garlic Seasoned Rice Vinegar
Thanks for the contest.

Reply

August 3, 2013 at 8:47 pm Sarah L
August 3, 2013 at 8:47 pm Sarah L

Pinterest follow you: slehan

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August 3, 2013 at 8:48 pm Sarah L

Instagram follow: slehan2

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August 3, 2013 at 8:51 pm Sherry Conrad

I’d like to try the citrus seasoned rice vinegar.

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August 3, 2013 at 8:56 pm Sherry Conrad

Subscriber

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August 3, 2013 at 8:56 pm Sherry Conrad

Pinterest dddiva / Sherry Conrad

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August 3, 2013 at 8:57 pm Sherry Conrad

G+ Sherry Conrad

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August 3, 2013 at 8:58 pm alyce poalillo

I want to try their Citrus Seasoned Rice Vinegar

Reply

August 3, 2013 at 9:00 pm Sherry Conrad

Follow on twitter @dddiva & tweeted https://twitter.com/dddiva/status/363871236905910272

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August 3, 2013 at 9:29 pm Sarah L

Google +: Sarah L

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August 3, 2013 at 9:29 pm Kiara

I would like to try the Roasted Garlic Seasoned Rice Vinegar.
austma7@aol.com

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August 3, 2013 at 9:33 pm Sarah L

subscribe email: slehan at myway dot com

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August 3, 2013 at 9:52 pm nickie

I’d like to try the Citrus Seasoned Rice Vinegar

Reply

August 3, 2013 at 10:25 pm Carla Pullum

Citrus

Reply

August 3, 2013 at 10:26 pm Patrice

I’d like to try the Roasted Garlic Seasoned Rice Vinegar

Reply

August 3, 2013 at 10:30 pm Jennifer Matt

I would love to try the Roasted Garlic Seasoned Rice Vinegar. I’m kind of a garlic freak.

Reply

August 3, 2013 at 10:37 pm Abby C.

I’d like to try the Basil & Oregano Seasoned Rice Vinegar

Reply

August 3, 2013 at 10:43 pm Brittney House

Roasted Garlic Seasoned Rice Vinegar

Reply

August 3, 2013 at 10:53 pm Karrie Millheim

I love the Roasted Garlic Seasoned Rice Vinegar.

Reply

August 4, 2013 at 2:01 am Donna L
August 4, 2013 at 4:07 am Tari Lawson

I would like to try the NAKANO – Citrus Seasoned Rice Vinegar.

Reply

August 4, 2013 at 4:23 am Valerie Taylor Mabrey

Roasted Garlic Seasoned Rice Vinegar
vmkids3 at msn dot com

Reply

August 4, 2013 at 4:35 am Sheila K.
August 4, 2013 at 4:36 am Terry Cross

I’d like to try Basil & Oregano Seasoned Rice Vinegar

Reply

August 4, 2013 at 4:39 am Terry Cross

I subscribe

Reply

August 4, 2013 at 4:42 am Terry Cross

I follow on Pinterest

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